Ernst Günther Schenck
| Date of birth | 3.8.1904 |
| Place of birth | Marburg |
| Date of death | 21.12.1998 |
| Place of death | Aachen |
| Wikipedia link | https://de.wikipedia.org/wiki/Ernst_Günther_Schenck |
Connections
Ernst Günther Schenck
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KZ Dachau
In the daily newspaper, the author Stefan Reinecke referred to "statements by prisoners in Dachau", who announced that on a plantation (with 200,000 medicinal plants) under the leadership of Schenck's "1938 more than a hundred of exhaustion and forced labor". Other prisoners died in a “nutritional or hunger experiment” in the Mauthausen concentration camp.
At the so-called plantation in the Dachau concentration camp, a large-scale construction area for over 200,000 medicinal plants was in charge of the so-called plantation, with which vitamin powder for the weapons-SS was produced.
Ernst Günther Schenck
- Entry in 1933 -
Nationalsozialistische Deutsche Arbeiterpartei
No information yet.
Ernst Günther Schenck
- Entry in 1933 -
Sturmabteilung
No information yet.
Ernst Günther Schenck
- Standard leader -
Schutzstaffel
For Schenck, the Dachau plantation was the beginning of its SS career. There he brought it to the SS standard leader in 1944 to the Obersturmbannführer. In 1943 he developed a protein sausage that was intended for the SS front troops. The sausage, which consisted of waste, tested Schenck on 370 prisoners in the Mauthausen concentration camp. According to a letter from the SS Obergruppen leader Oswald Pohl, responsible for the concentration camp system, a number of concentration camp prisoners died in this nutritional or hunger experiment.
Ernst Günther Schenck
- Nutritionist -
Waffen-SS
In 1940 Ernst Günther Schenck became a nutritionist of the Waffen-SS, later also to the Wehrmacht.
Ernst Günther Schenck
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Grünenthal
No information yet.
Ernst Günther Schenck
- Advisor -
Leonardo Conti
In 1939 Schenck became a consultant of the Reich Health Director Leonardo Conti.